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Recipes and Ingredients — Chicken

Tricolor Pasta with Chicken

Chicken Island Blend Pasta

Serves 6What you will need:2 teaspoons Olive Oil1 medium Red Onion thinly sliced (about 1 cup)1 clove Garlic, minced1 1/2 cups sliced fresh Mushrooms2 Tablespoons fresh Lime Juice1/2 cup frozen Green Peas, thawed12 oz. Tricolor Corkscrew Pasta1 cup diced cooked Chicken1 cup quartered Cherry Tomatoes2 Tablespoons chopped fresh Parsley1/4 cup grated Parmesan Cheese 1 Tablespoon Caribbean Belize Island Blend Preparation:In a medium nonstick skillet, heat oil over medium-high heat. Add onion and saute for 5 mins. Stir in the garlic, mushrooms, and lime juice. Saute 3 more mins. Add peas and saute until heated through, about 2 mins. Remove from heat...

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